Key factors in food service success The taste and taste of food (90%). Convenient location (90%). It offers good value for money through lower prices (89%). The service is pleasant and friendly (88%).
Food quality (87%). Success in the fast food industry requires mastering a different set of parameters than in the haute cuisine sector. Since they are mostly sold through food services or catering companies, you might think that Impossible Food doesn't have to worry about their packaging or brand. Fast food is based on convenience, so to be successful, a fast food establishment must be located in a high-traffic area.